Breakfast Menu

Our Breakfasts are made with locally sourced produce and are served in the dining room between 7.00 and 9.30am

                            Cereals/Porridge

                           Fruit Juice

                           Fresh Fruit

                           Toast and Preserves

Yoghurt

 

Cooked Options 

Full English Breakfast ( Bacon, Sausage, Eggs (any style), Mushrooms, Tomato or Baked Beans, )

Scrambled Eggs on Toast

Smoked Salmon & Scrambled Eggs on Toast

Poached Eggs on Toast

Tomatoes & Mushrooms on Toast

Beans on Toast

Tea or Coffee